In a medium saucepan add 1 cup of butter and heat on medium heat. stirring until the butter becomes light brown in color.
Remove Brown butter from heat, pour brown butter in a mixing bowl and set aside to cool.
In another mixing bowl, add in the Flour, Salt, Baking Soda and Whisk all dry ingredients together.
Now that the Brown Butter is cool, to the same bowl as butter Add in the Vanilla Extract, Brown Sugar, Granulated Sugar, Eggs and give a good stir to mix all the wet ingredients together.
To the wet mixture, add in half of the flour mixture, give it a gentle stir, then add in the rest of the flour mixture and stir until all ingredients is well combined.
Fold in chopped pecans, chopped chocolate, peanut butter chips and chopped pretzels until all is well combined. Cover and chill in the fridge for 1 - 2 hours.
Preheat oven to 350° . Line baking sheet with parchment paper or Silicon baking sheet. Then Bake for 12-15 minutes or until cookies are light golden brown.
Remove from oven and then top cookies with chopped pretzel and pecans while still hot then allow the cookies to cool. Enjoy!